Dubai is famous for its luxury and extravagance and is a hub for seafood lovers. In the bustling neighborhood of Al Karama, there’s a hidden culinary gem: Sallet Al Sayad. This seafood restaurant has been delighting diners since it opened its doors in 2008. If you’re looking for an unforgettable seafood experience in Dubai, Sallet Al Sayad is a must-visit destination. Join us as we take a culinary journey to one of the best seafood restaurants in this vibrant city.

A Culinary Journey at Sallet Al Sayad

Locally Sourced Freshness

One of the defining features of Sallet Al Sayad is its unwavering commitment to freshness. The secret to their delectable seafood dishes is their daily sourcing from the local fish market. Over the years, the restaurant has fostered enduring relationships with local fishermen, ensuring a steady supply of the finest catches. This dedication to sourcing ensures that every bite at Sallet Al Sayad is as fresh as possible.

Friendly and Helpful Staff

Good service can elevate a dining experience, and we know it.

Our staff here is not only attentive but also genuinely friendly and helpful. We are well-versed in the menu and can offer recommendations if you need help deciding what to order. This attention to customer service ensures you feel comfortable and well taken care of throughout your visit.

A Feast for All Budgets

What sets Sallet Al Sayad apart is its affordability. The restaurant caters to a broad spectrum of diners by offering various prices, from AED 110 to AED 740. This inclusivity makes it an excellent choice for those seeking a remarkable seafood experience without breaking the bank. Whether you’re a family on a budget or looking for an upscale seafood meal, this restaurant covers you.

Our Delicious Menu

Halal Options

Sallet Al Sayad also offers Halal food for those with dietary restrictions. This inclusivity ensures all guests can savor the delectable seafood dishes without concerns.

Complimentary Breads and Appetizers

The dining experience at Sallet Al Sayad goes beyond the main course. The restaurant is known for its complimentary bread options, perfect for dipping into appetizers and seafood dishes. This thoughtful addition enhances the overall dining experience and adds an extra layer of flavor to each bite.

The Seafood Extravaganza

The heart and soul of Sallet Al Sayad lie in its exquisite seafood offerings. Dubai’s location along the Arabian Gulf ensures a constant supply of fresh seafood, and this restaurant takes full advantage of that. The menu boasts extensive seafood dishes, from traditional Emirati favorites to international delicacies.

From the succulent Zubaidi to the flavorful Shrimp Fajita, there’s something to satisfy every seafood craving. The menu is thoughtfully classified and described in English and Arabic, making it accessible to all patrons. With items like Smoked Salmon Salad and Seafood Spring Rolls, the fusion of flavors is a testament to the culinary expertise at Sallet Al Sayad.

Best Sellers: Grilled Tiger Prawns

Sallet Al Sayad is proud to serve its signature dish: Grilled Tiger Prawns. The seasoning, a closely guarded secret, sets these prawns apart. They are a must-try!

A Crispy Twist on Fried Fish

The restaurant doesn’t stop at just prawns; innovation is at the heart of their culinary journey. Recognizing the desire for crispy, non-oily fried fish, they revamped their fried fish seasoning recipe. This update ensures that the fried fish dishes are delicious and satisfy the need for that perfect crunch, addressing a common complaint in the fried fish industry.

The Inspiration Behind the Cuisine

A Tribute to Dubai’s Maritime Heritage

Sallet Al Sayad draws inspiration from its surroundings as a city/country along the Gulf, offering access to some of the freshest seafood available. The owner, an ex-marine engineer with a deep-seated love for the sea, channeled his passion into this culinary venture. He finds solace and tranquility in the ocean’s depths and wants to share that experience with the restaurant’s patrons.

A Nautical Ambiance

The restaurant’s interior reflects the owner’s maritime background. Designed with elements reminiscent of a ship, Sallet Al Sayad exudes a cozy, quiet ambiance, a serene escape from the bustling city of Dubai. The mahogany accents and a captivating central aquarium create an atmosphere that immerses diners in the feel of the sea.

A Family-Friendly Oasis

Sallet Al Sayad is more than just a restaurant; it’s a place of togetherness. It’s an establishment where families and friends gather to enjoy a seafood escape. The warm and welcoming ambiance and the diverse menu ensure that everyone, young and old, feels at home. It’s a testament to the restaurant’s commitment to creating a space where shared memories and culinary adventures are made.

FAQs

When is it open?

Sallet Al Sayad opens its doors daily from noon to midnight, providing ample opportunities to relish the sea’s bounty at your convenience.

What to wear?

While the restaurant has no strict dress code, smart casual attire is recommended. Dress neatly and presentably, allowing you to savor your dining experience fully.

Is it family-friendly?

Absolutely! Sallet Al Sayad’s inviting ambiance and diverse menu make it the ideal place for family gatherings and get-togethers with friends. It’s a place to create lasting memories with your loved ones.

When is it best to visit?

You’re welcome at Sallet Al Sayad throughout the week, but if you’re seeking a quieter and more intimate dining experience, consider visiting during the early evening or late afternoon hours to avoid peak crowds.